Cooking Recipe 20-Minute Potato Salad
Recipe Ingredients
2 lb
Quarted medium red potatoes
1/4 c
Sliced green onions
1 sm
Red or green bell pepper --
Sliced
1/2 c
Miracle whip. -- salad
Dressing
1 tb
Coarse ground mustard
Directions
Recipe by: Kraft ad, 92/04 Preparation Time: 2:00 Add potatoes to
boiling water; cook 12 minutes or until tender. Drain.
Toss with remaining ingredients; refrigerate. Makes 6 servings.
>From: carl.berger@bbs.synapse.net (Carl Berger) Newsgroups:
rec.food.cooking
Recipe By :