Cooking Recipe 573762 Pastichio (Greek Lasagna)
Recipe Ingredients
1 lb
Ziti
1 lb
Chopped meat
3/4 lb
Feta cheese, crumbled
2 ts
Grated Parmesan cheese
6
Eggs, beaten
1 1/2
Sticks butter or margarine
2
Heaping tbsp. cream cheese
2 tb
Tomato paste
1/2 ts
Salt
1/4 ts
Pepper
Directions
Par-boil ziti then drain. Meanwhile, brown chopped meat with 1/2
stick butter and tomato paste. Add salt and pepper. Add remaining
ingredients (except eggs) and let mixture cool completely. Then add
eggs. Grease a 13x9 inch pan and pour mixture (with ziti) into pan.
Bake at 350 degrees for 60 minutes or until lightly browned.