Cooking Recipe Alaska Octopus Gumbo
Recipe Ingredients
1/2 c
Diced bacon
2 c
Water
1 pt
Fresh octopus,
-steamed until tender
2 c
Slightly undercooked
-steamed rice
1 lb
Canned tomatoes
1
Can okra
1/2 c
Diced onions
1
Diced green pepper
1/4 ts
Cayenne
1/2 c
Diced celery
Salt and pepper to taste
Directions
Boil bacon in water for 15 minutes, then add the rest of the
ingredients. Simmer together for ten minutes. Serve with warm
cornbread. Serves four. Helen Blanchard, Ward Cove, AK "Octopus for
Dinner," the Cabin Friend ALASKA Magazine, October, 1978