Cooking Recipe Ale Bread
Recipe Ingredients
2 c
Flour
2 ts
Baking powder
1 ds
Salt
12 oz
Ale
1
Scallion; handful, chopped
1
Cheese; handful, grated
Directions
Stir flour, salt, and baking powder together. Add beer. Stir in green
onions and cheese, if desired. Knead dough briefly, adding more flour
if sticky. Shape into a round loaf and place in a greased pie pan or
on a greased cookie sheet. Bake at 375 F. for 30 minutes, until
golden brown or until loaf sounds hollow when tapped.
George Stojcevic
(Lord Pyotr, Barony of Bryn Gwlad)
Submitted By SAM WARING <SAM.WARING@382-91-12.IMA.INFOMAIL.COM> On
WED, 01 NOV 1995 111954 GMT