Cooking Recipe Almond Splinters
Recipe Ingredients
9 oz
Milk chocolate, broken into
Pieces
6 oz
Slivered almonds, toasted
Directions
Melt chocolate in top of a double saucepan over simmering water. Stir
until smooth or microwave on HIGH for 2 minutes. Combine almonds and
chocolate, drop teaspoonfuls of mixture onto foil-covered trays.
Allow to set in a cool place; store in airtight container in cool
place.
Makes about 25.