Cooking Recipe Butterscotch Apple Pecan Cobbler
Recipe Ingredients
12 oz
Pkg. Nestle Toll House
-Butterscotch flavored
-Morsels (2 cups)
1/4 c
Brown Sugar, firmly packed
1/4 c
All-purpose flour
1/2 ts
Cinnamon
2 1/2 lb
Tart Apples, peeled & diced
TOPPING
1/2 c
All-purpose Flour
1/4 c
Brown sugar, firmly packed
4 tb
Butter (1/2 stick)
1 c
Pecans, chopped
3/4 c
Quick or Old Fashioned Oats,
-uncooked
Directions
Preheat oven to 375øF. In small bowl, combine Butterscotch Morsels,
brown sugar, flour and cinnamon; set aside. Place apples in 13 x 9"
baking pan; sprinkle morsel mixture over apples. Bake 20 minutes.
TOPPING: Combine flour and brown sugar, cut in butter until crumbly.
Stir in pecans and oats; sprinkle over apple mixture. Bake 30-40
minutes until apples are tender. Cool slightly. Serve with ice cream
or whipped cream.
Makes 10-12 servings.