Cooking Recipe Cabbage Slaw
Recipe Ingredients
1 md
Head cabbage(about 2-1/2
-pounds)
1
Carrot
1 c
Mayonnaise
2 tb
Milk
2 tb
Vinegar
3 tb
Sugar
1 ts
Salt
1/2 ts
Pepper
1/2 ts
Celery seed
Directions
In a food processor or by hand, coarsely chop the cabbage and carrot.
In a small bowl, combine the mayonnaise, milk, vinegar, sugar, salt,
pepper and celery seed. Stir into the cabbage mixture. Chill until
Alaska. Feb 1994