Cooking Recipe Caesar Dressing
Recipe Ingredients
1
Egg
2 1/2 ts
Salt
5 ts
Coarsely ground black pepper
1 tb
Garlic powder
1 1/2 cn
Anchovy fillets (2 oz each) drained and chopped
1 tb
MSG (optional)
4 c
Oil
2 1/2 ts
Dry English-style mustard
3 tb
Lemon juice
2 ts
Steak sauce
3 ds
Hot pepper sauce
3 tb
Worcestershire sauce
3 tb
Wine vinegar
3 tb
Catsup
Directions
Combine egg, salt, pepper, garlic powder, anchovies, MSG, oil and
mustard and mix with 1 1/2 tablespoons lemon juice. Add steak sauce,
hot pepper sauce, Worcestershire, vinegar, catsup and remaining 1 1/2
tablespoons lemon juice. Beat until blended and thick. Makes 5 1/2
cups