Cooking Recipe Calico Fruit Bars
Recipe Ingredients
BARS
2 c
Flour
2 c
Sugar
1 ts
Baking Soda
1 ts
Cinnamon
1/2 ts
Salt
1 c
Oil
2 ts
Vanilla
2 c
Bananas, diced (2 medium)
1 c
Walnuts
1 c
Marachino Cherries, halfed
3
Eggs, slightly beaten
8 oz
Crushed Pineapple, undraine
GLAZE
1/4 c
Butter or Margarine, soften
1 1/2 c
Powdered Sugar
1 1/2 tb
Warm Water
Directions
*** Bars ***
Grease and flour a 10x15 jelly roll pan. Spoon the flour lightly into
a cup and measure off. In a large bowl combine all ingredients and
stir until blended. Spread in pan. Bake 30-40 minutes in a preheated
350oF oven until toothpick comes out clean.
*** Glaze ***
Combine all ingredients and add enough milk to make a spreading
constitancy.
Take bars out and spread with glaze. Let cool and cut into 48 bars.
Store in the refrigerator.
Source: "The Yankee Kitchen" 03-29-93 (#1) [Mrs. L.]