Cooking Recipe Candied Apples For Halloween
Recipe Ingredients
1 1/2 c
Sugar
2 ts
Vinegar
2/3 c
Water
1 pk
Cherry Kool-Aid
10
Apple
Directions
Mix sugar, vinegar and water. Boil until mixture reaches 300-degrees;
cool. Stir in Kool-Aid. Put apples on sticks and dip into mixture
10 Candied Apples.