Cooking Recipe Cape Cod Cranberry Scones
Recipe Ingredients
2 1/2 c
Flour
2 1/2 ts
Baking powder
1/2 ts
Baking soda
3/4 c
Butter or margarine
1 c
Cranberries; coarsely choppe
2 ts
Orange peel; grated
2/3 c
Sugar
1/2 c
Buttermilk or sour milk
Directions
Preheat oven to 400F. In mixing bowl, combine flour, baking powder and
baking soda; cut in butter with pastry blended or two knives. Stir in
cranberries, orange peel and sugar; stir in buttermilk just until
ingredients are moist- ened. working on floured surface, shape dough
into two 8-inch circles, 1/2-inch thick. Cut each circle into eight
wedges and place on ungreased cookie sheet. Bake for 12 to 15
minutes, until lightly browned.