Cooking Recipe Carrot Muffins
Recipe Ingredients
1 1/2 c
White sugar
1 1/4 c
Corn oil
3
Eggs
3 c
Flour
2 ts
Baking powder
1 1/2 ts
Baking soda
1/4 ts
Salt
2 ts
Cinnamon
2 c
Grated carrots
Directions
Preheat oven to 345 F. Cream sugar and oil, add eggs one at a time,
beat well after each. Add dry ingredients and mix well. Stir in
carrots, pour into prepared pans and bake 20 -25 minutes or until
center springs back when touched. This recipe is from Noah'
Restaurant on Laurier Ave. and was requested by a client.