Cooking Recipe Caviar Mousse
Recipe Ingredients
7
Hard-Boiled Eggs
2 tb
Lemon Juice
2 tb
Water
1 sm
Package Unflavored Gelatin
6
Anchovy Fillets
1 ts
Worcestershire Sauce
1 c
Mayonnaise
1 pn
Onion Powder
Pepper To Taste
3 1/2 oz
Caviar
Directions
Combine all ingredients and refrigerate until ready to serve.