Cooking Recipe Celery & Carrot Salad
Recipe Ingredients
12 oz
Celery
12 oz
Carrots
2 oz
Walnuts
3 tb
Vegetable oil
1 tb
White wine vinegar
2 tb
Parsley, chopped
Salt & pepper, to taste
Directions
Wash & coarsely grate the the celery. Peel & coarsely grate the
carrots. Roughly chop the nuts. Whisk together the remaining
ingredients. Toss the vinaigrette with the grated vegetables. Chill
& serve.