Cooking Recipe Celery Croutes
Recipe Ingredients
4
Slices bread
2 oz
Butter
Celery seeds
Directions
Remove crusts from bread; cut each slice into 3 fingers. Melt butter
in small saucepan. Brush both sides of bread with butter. Place on
greased cookie sheet, sprinkle lightly with celery seeds. Bake in
moderate oven 5 to 10 minutes or until golden. Turn croutes and brush
with butter during cooking. Source: Dinner Party Cookbook ch.