Cooking Recipe Cheddar Cheese Rice Mold
Recipe Ingredients
1 c
Rice; Uncooked
3 ea
Parsley; Sprigs
3 ea
Green Onions
1/2 c
Salad Oil
1 ea
Egg; Lg
1 x
Salt & Pepper; To Taste
1 c
Cheddar; Md, Grated
Directions
Cook rice according to package directions. Chop the parsley and
onions very fine. Mix all of the ingredients together and pour into
a well oiled ring mold. Let stand for 30 minutes. Bake in a preheated
325 degree F. oven for 35 minutes. Turn out onto a hot platter and
fill the center with creamed shrimp and hard cooked eggs. Serve at
once