Cooking Recipe Cheddar-Olive Bread
Recipe Ingredients
3 c
Cheddar; sharp, grated
3 oz
Pimento-stuffedolives;sliced
1 c
Mayonnaise
1 ea
French bread; loaf, unsliced
Directions
Mix the cheese, olives, and mayonnaise together. Spread on the cut
surface of the French Bread, which has been sliced horizontally. Bake
at 350 degrees F for 20 to 30 minutes, then slice into thick slices
and serve hot.