Cooking Recipe Cheese-Ham Casserole
Recipe Ingredients
1 pk
Green beans,French cut(10oz)
4 tb
Butter
1/4 c
Onion,minced
4 tb
Flour,all-purpose
1/2 ts
Salt
1 1/2 c
Milk
2 c
Ham,cooked,chopped
2
Eggs,hard-cooked,chopped
1 c
Cheddar cheese,shredded(4oz)
2 tb
Pimiento,chopped
1 tb
Parsley,chopped
1/2 c
Croutons,herb-flavored,crush
Directions
1. Cook beans according to package directions; drain and reserve 1/2
cup liquid.
2. Melt butter in a 2-quart saucepan; saute onion.
3. Stir in flour and salt until well blended.
4. Remove from heat; stir in milk and reserved 1/2 cup liquid.
5. Heat to a boil, stirring constantly; boil and stir
1 minute.
6. Remove from heat; stir in ham, eggs, cheese, pimiento andparsley.
7. Place beans in baking dish; cover with ham sauce and sprinkle
croutons over top.
8. Bake in preheated 350'F. oven 20 to 25 minutes.