Cooking Recipe Cheese Snack Rounds
Recipe Ingredients
1
Jar (5oz) Sharp pasteurized
-process cheese spread
1/2 c
Bisquick baking mix
2 tb
Toasted sesame seed
Directions
FROM THE KITCHEN OF: Gary & Margie Hartford [Eugene, Oregon]
Mix cheese spread and baking mix. shape into a roll, about 1 inch in
diameter, on lightly floured cloth covered board. Roll in sesame seed,
pressing lightly if necessary. Wrap and refrigerate until firm, at
least 2 hours.
Heat oven to 375 degrees F. Cut roll into 1/4 inch slices. Place on
lightly greased cookie sheet. Bake until golden brown, 8 to 10
minutes. About 42 appetizers.
From: The recipe files of General Mills Inc. (1981) Shared 7/93