Cooking Recipe Cheeseburger Casserole
Recipe Ingredients
1 lb
GROUND BEEF
1/4 c
CHOPPED ONION
8 oz
CAN TOMATO SAUCE
1/4 c
CATSUP
1/8 ts
PEPPER
1/2 lb
AMERICAN CHEESE SLICES
7 oz
CAN REFRIGERATOR BISCUITS
Directions
BROWN THE GROUND BEEF AND ONIONS IN A SKILLET. DRAIN OFF THE FAT. ADD
TOMATO SAUCE, CATSUP AND PEPPER. HEAT MIXTURE. ALTERNATE MEAT MIXTURE
AND CHEESE SLICES IN AN UNGREASED 1 1/2 QUART CASSEROLE. ARRANGE
BISCUITS AROUND EDGE OF CASSEROLE. BAKE AT 400 F. FOR ABOUT 20
MINUTES OR TIL BISCUITS ARE GOLDEN BROWN.