Cooking Recipe Cherry Tomato & Grilled Onion Salad
Recipe Ingredients
1 lg
Onion, thinly sliced
1 tb
Vegetable Oil
1 pt
Red Cherry Tomatoes, stemmed
And halved
1 pt
Yellow Cherry Tomatoes,
Stemmed and halved
DRESSING
1
Clove Garlic, minced
1/3 c
Olive Oil
1/4 c
Wine Vinegar
1 tb
Basalmic Vinegar
2 tb
Italian Parsley, chopped
Salt
Ground Pepper
Directions
Brown onion in vegetable oil in a large skillet. Toss with cherry
tomatoes and dressing ingredients. Serve.
Per Serving: Calories: 261, Protein: 3g, Carbohydrates: 15g, Fat: 22g,
Saturated Fat: 3g, Cholesterol: 0mg, Sodium: 21mg, Fiber: 4g.
Source: San Francisco Chronicle Typed by Katherine Smith