Cooking Recipe Chicken Artichoke & Broccili Salad
Recipe Ingredients
3 c
Cubed cooked chicken
14 oz
Can artichoke hearts-drained
& quartered
2 c
Broccoli florets -- cooked,
Tender crisp
4
Green onions -- chopped
Salt and fresh ground pepper
To taste
Yogurt Dressing:
3/4 c
Low Fat plain yogurt
1 ts
Fresh dill -- finely chopd
1/2 ts
Sugar
1/2 ts
Salt
1/2 ts
Fresh ground pepper
1 tb
Safflower oil
2 tb
Lemon juice
1 tb
Tarragon or other
Herb-flavored vinegar
1/2 c
Cucumbers, seeded -- finely
Chopd
2
Green onions -- finely
Chopd
Directions
In large bowl, combine chicken, artichokes, broccoli, onions, salt and
pepper to taste. Cover and refrigerate. Yogurt Dressing: In bowl,
combine yogurt, dill, sugar, salt, pepper, oil, lemon juice, vinegar,
cucumber and onions. Blend. Cover and refrigerate. Mix Salad with
dressing just before serving.
Recipe By : Canadian Living, Light & Easy Cooking
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