Cooking Recipe Chicken & Broccoli Au Gratin
Recipe Ingredients
1/4 c
Butter
1/4 c
Onion, chpd
1/4 c
Flour
1 ts
Salt
1 ts
Pepper
1 cn
Evaporated milk, lg
1 pk
Froz broccoli spears, cooked
1
Chicken, cooked, cubed
1 c
Cheese, shredded
Directions
Saute onion in margarine; stir in flour, salt and pepper. Drain
mushrooms, reserving liquid; add water to make 1/2 cup liquid.
Gradually stir into flour mixture in skillet. Blend in milk until
smooth. Add mushrooms. Cook and stir over medium heat until sauce
begins to thicken. Arrange a layer of chicken with the broccoli
spears on top in a 9x13 baking dish. Pour sauce over chicken and
broccoli. Top with cheese. Bake 375 for 20 min. Let sit 15 min before
serving.