Cooking Recipe Chicken Cacciatore W/Linguini
Recipe Ingredients
4 lb
Chicken pieces -- skinned &
Defatted
2 ts
Olive Oil
6
Green Onions
40 ml
Garlic -- sliced thin
SAUCE:
6 oz
Tomato Paste
1/2 c
Dry White Wine -=or=-
1/4 c
Dry White Cooking Wine
1/4 ts
Pepper
3/4 c
Chicken Stock
1
Bay Leaf
1/8 ts
Sweet Marjoram
1 c
Mushrooms -- sliced
Directions
Saute chicken in olive oil, green onions and garlic. Mix together the
remaining ingredients for the sauce. Simmer chicken in sauce 1 hour
covered. Serve with cooked linguini, rice or potatoes or other pasta
Recipe By :
From: Terri Woltmon
Date: 04-15-94 (20:09) Number: 208 From Ned's Opus
Date: 04-15-94 (20:09) Num (4) Cooking