Cooking Recipe Chicken Dressing Casserole
Recipe Ingredients
2
Boxes Cornbread Stove Top
Stuffing
1 cn
French style green beans
(drained)
1 cn
Cream of celery soup
1 cn
Cream of chicken soup
1 c
Milk, mix soups and milk
1 cn
Mushrooms
2 c
Cut up cooked chicken
Directions
Prepare the stuffing as directed on the box. Put 1/2 of the stuffing
in bottom of 9 x 13 inch baking dish. Layers as follows: green beans,
chicken, soups, mushrooms. Top with dressing remaining. Bake at 350
degrees for 40 minutes. Serve with salad. Can be made ahead.