Cooking Recipe Chicken & Orange Salad
Recipe Ingredients
2 tb
Scallions Or Green Onions; *
2 tb
Lime Juice
1/4 ts
Salt
2 c
Cooked Chicken; Cut Up
1 c
Green Peas; Cooked
1 c
Mayonnaise Or Salad Dressing
1/4 c
Carrot; Finely Chopped
1/4 c
Celery; Finely Chopped
1/4 c
Fresh Cilantro;FinelySnipped
3 tb
Orange Juice
1/2 ts
Salt
1/2 ts
Cinnamon; Ground
1/4 ts
Pepper; Freshly Ground
Lettuce Leaves
3
Oranges; **
2
Avocados; ***
Directions
* Finely chop the scallions or green onions including a few green
tops. ** Oranges should be pared and sectioned, or can be unpared,
cut into
wedges. *** Avocados should be pared and cut into wedges.
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~------------- ~-- Sprinkle the scallions with the lime juice and 1/4
t salt; cover and refrigerate. Mix the remaining ingredients except
the lettuce, oranges and avocados and refrigerate at least 1 hour.
Spoon chicken mixture onto lettuce. Garnish with oranges and
avocados; sprinkle with scallions.