Cooking Recipe Chicken Parmigiana 2
Recipe Ingredients
1 /3 c
dry bread crumbs
2 t
s parmesan cheese -- grated
3 /4 t
s Italian seasoning
1 /2 t
s garlic powder
1 l
b chicken breasts without
Directions
: skin
1 egg -- beaten
8 oz tomato sauce
3/4 c mozzarella cheese --
: shredded
Combine first 4 ingredients in a shallow bowl. Dip each chicken
breast in beaten egg, then roll in bread crumb mixture to evenly
coat. Place chicken on a cookie sheet or jelly-roll pan. Bake in
preheated 375F oven for 10 minutes. Turn chicken over; bake 10-12
minutes or until chicken is thoroughly cooked. Spoon tomato sauce
over chicken. Sprinkle cheese over top. Bake 3 minutes or until
chicken is melted.
Recipe By : McCormick/Schilling