Cooking Recipe Chicken Pate
Recipe Ingredients
1 1/2 c
Chicken Breast,cooked,minced
8 oz
Neufchatel Cheese, softened
3 tb
Chopped Onion
2 tb
Dry Sherry
2 tb
Mayonnaise (diet)
2 ts
Lemon juice
1/4 ts
Hot sauce
1/8 ts
Ground Nutmeg
1 ds
Paprika
Directions
Combine chicken (which has been finely chopped), Neufchatel, onion,
sherry, mayonnaise, lemon juice, hot sauce, and nutmeg in container of
electric blender; process until smooth. Transfer mixture to a 2 cup
mold coated with cooking spray (Pam). Cover, and chill overnight.
Unmold onto a serving plate. Sprinkle with paprika. Garnish with
parsley sprigs, if desired. Serve with Melba toast rounds or unsalted
(1 T): 28 calories, 2.8 g fat, .3 g carbohydrates, 0 g fiber, 10 g
cholesterol, 30 mg sodium, 27 mg potassium.