Cooking Recipe Chicken Pot Pie Ii
Recipe Ingredients
2 c
Cooked chicken
1/2 c
Peas
1
Minced onion
1 c
Mushroom soup
1/2 c
Milk
1/8 ts
Marjoram
Tea biscuits
Directions
Put diced chicken and peas in casserole. In saucepan saute onion in 1
tlbs margarine. Mix mushroom soup and milk and marjoram to-gether in
bowl and then add to onion in pan, heat well and pour over chicken &
peas in casserole. Make biscuit and put on top or use bisquik mix.
Bake in hot oven 450 for 20 min.