Cooking Recipe Chicken Taco Casserole

Recipe Ingredients

1 lg Chopped onion
3 tb Margarine
1 cn Chopped chilies (small)
2 c Tomato juice
1 cn Cheddar cheese soup
1 ts Chili powder
1/4 ts Garlic powder
2 c Chopped chicken breast,
-cooked
1 Dozen tortillas
1 c Grated cheese

Directions

Saute onion in butter. Add chilies, tomato juice, cheddar cheese
soup, chili powder and garlic powder. Add chopped chicken. Break
tortillas into about 6 pieces each. Put a layer of tortillas, layer
of chicken mixture, and layer of grated cheese. Repeat until all is
used. Bake at 350 degrees for about 30 minutes in 2 quart casserole,
covered, and then uncover and add more grated cheese and cook until
cheese is melted. This serves about 8.

Randy Rigg

Categories matching this recipe

Casseroles ,Poultry ,Mexican