Cooking Recipe Chicken & Tomato Greek Salad

1 cn Chunk white chicken, well

-drained (10 oz)

1 cn S&W Ready-Cut Tomatoes, well

-drained

3/4 c Unpeeled, diced cucumber

1 md Zucchini, diced

1/4 c Chopped onion

10 S&W Extra Large Black

-Olives, pitted, cut in half

1/4 c Crumbled feta cheese

1/4 c S&W Vintage Lites White Wine

-Vinegar & Herb Dressing

Romaine lettuce leaves,

-chilled

Combine chicken, tomatoes, cucumber, zucchini, onion, garlic, olives
and cheese in a large bowl. Add dressing and toss well. Serve on
lettuce leaves.