Cooking Recipe Chicken With Pesto Alfredo
Recipe Ingredients
1 lb
Boneless chicken breasts
1 tb
Olive oil
1 ja
r (14.5 oz.) Rag=FA Alfredo
-C
lassic Pasta Sauce
2 t
b prepared pesto sauce
8 o
z bow tie pasta,
-c
ooked and drained
Directions
Brown chicken on both sides in olive oil. Cook over low heat about 20
minutes or until chicken is thoroughly cooked. In a saucepan, gently
heat Alfredo sauce over low heat, stirring occasionally; add pesto to
sauce and heat thoroughly. Slice cooked chicken into 1/2 inch strips;
spoon sauce over hot pasta and top with chicken.