Cooking Recipe Chile Cream Sauce
Recipe Ingredients
2
Jalapeno chiles seeded and chopped
2 tb
Minced onion
1/2 c
Chicken stock
1/2 c
Cream
1 ts
Salt
1/2 ts
Ground cumin
1 tb
Butter
Directions
This is creamy, hot and perfect to serve with noodles or grilled
meats. PLACE ALL INGREDIENTS except butter in a saucepan over medium
heat and cook until reduced by about 1/2. Pour into a blender and
puree. Replace the sauce in the saucepan, place over low heat and
whisk in the butter. Makes 1 1/2 Cups