Cooking Recipe Chili #2
Recipe Ingredients
1 1/2 lb
Ground beef, chicken; or
Turkey
2 c
Water
1 tb
Chili powder
1 tb
Curry powder
3
Diced tomatos
4 c
Cooked kidney beans or
Pinto beans
1
Chopped onion
1
Bunch sliced green onions
1 1/2 c
Grated natural sharp
Cheese; or mild cheddar
Cheese
Directions
In a frying pan, saute meat until lightly browned. Pour off
drippings. Add water, chili, and curry powder; simmer 5 minutes. Add
tomatos and beans; heat through. Stir in onions. Ladle into serving
bowls and sprinkle on cheese.