Cooking Recipe Chili Cheese Cornsticks
Recipe Ingredients
1 1/4 c
Yellow cornmeal
1 lg
Egg
1/2 c
Flour
1 c
Milk
2 tb
Sugar
1/2 c
Shredded Cheddar
1 tb
Baking powder
2 tb
Chopped green chilies
Directions
Beat egg, milk and 1/4 c. vegetable oil. Add dry ingredi- ents,
stirring only to mix. Toss in cheese and chilies. Bake in greased
pans at 425 degrees for
15 minutes.