Cooking Recipe Chili Cheese Puff
Recipe Ingredients
5
Eggs
1/4 c
All purpose flour
1/2 ts
Baking powder
1 c
Cottage cheese
2 c
Shredded Monterey Jack
-cheese (8oz)
1/4 c
Butter or margarine, melted
1 cn
(4oz) chopped green chilies,
-drained
Directions
In a large mixing bowl, beat eggs well. Stir in next five
ingredients. Add green chilies. Pour into a greased 8 inch square
baking pan. Bake at 350 F for 40-45 minutes or until a knife inserted
near the center comes out clean. Serve immediately. Makes 6-8
servings.
Origin: Mariane White, in Reminisce March/April 1993 Shared by: Sharon
Stevens