Cooking Recipe Chinese Shrimp Kababs
Recipe Ingredients
16
Chunks of fresh pineapple
2 lb
Raw shrimp, peeled and
Deveined
24
Fresh snowpeas, blanched
1/2 c
Rice wine
2 tb
Sesame sauce
1 tb
Oil
1 ts
Lime juice
Salt and pepper to taste
Directions
1) Preheat the oven to 400 f.
2) Place pinapple, shrimp, pea pods, wine and sesame sauce in bowl;
marinade 15 minutes.
3) Alternate ingredients on skewers and place on ovenproof platter,
mix lime juice and oil and set aside.
4) cook skewers 8-10 minutes. Baste occasionally with oil mixture and
turn skewers over once. Season to taste.
5) Serve with steamed rice.