Cooking Recipe Choco-Peanut Butter Easter Eggs
Recipe Ingredients
1 lb
Confectioners sugar
6 oz
Semisweet choco coating
3 oz
Cream cheese softened
1 ts
Vanilla
2 tb
Hot water (2 or 3)
Dash of salt
2 lb
Real milk chocolate melted
Directions
Blend confectioners sugar, semisweet chocolate flavored compound
coating, cream cheese, vanilla, hot water, and salt together with
mixer. Divide mixture in half. To one half add 2 TBS. peanut butter
and form into small eggs. Repeat with remaining half or leave plain
for basic Chocolate Easter Eggs. Dip in melted chocolate; decorate
if desired. From Sweet Thing @5211 March 1994