Cooking Recipe Chocolate Candy Squares
Recipe Ingredients
1/2 c
Margarine (melted)
2 c
Vanilla wafer crumbs
1 c
Chopped walnuts
6 oz
Pkg. chocolate chips
1 1/2 c
Flaked coconut
2/3 c
Evaporated milk
1 c
Brown sugar (firmly packed)
Directions
Contributed to the echo by: Laurie Gill Pour melted butter in bottom
of 13x9" baking pan. Sprinkle vanilla wafer crumbs evenly over butter.
Sprinkle walnuts over crumbs, chocolate chips over walnuts and
coconut over chocolate. Combine evaporated milk with brown sugar.
Stir until smooth. Pour evenly over layers. Bake at 350 degrees for
25 minutes. Cool for 1 hour. Cut into
1-1/2 ea squares.