Cooking Recipe Chocolate Chip Blond Brownies
Recipe Ingredients
2 c
Flour
1 ts
Baking powder
1/2 ts
Baking soda
1 ts
Salt
1 c
Chopped nuts
2/3 c
Butter or margarine
2 c
Packed brown sugar
2
Eggs, slightly beaten
2 ts
Vanilla
6 oz
Semi-sweet chocolate chips (1 package)
Directions
Sift together flour, baking powder, soda and salt. Add nuts; mix well
and set aside. Melt butter in saucepan; remove from heat. (If
margarine is used, add 2 tablespoons hot water.) Add brwon sugar;
beat well. Let cool. Add eggs and vanilla; Blend well. Add flour
mixture, a small amount at a time, mixing well after each addition.
Spread in greased 9x12-inch baking pan. Bake at 350 degrees for 20
to 25 minutes. Do not overbake. Cool in pan and cut in squares.
Preparation time: 15 minutes Baking time: 20 to 25 minutes