Cooking Recipe Chocolate Chip Caramel Cookies

Recipe Ingredients

2 1/2 c Flour
1 ts Baking soda
1/2 ts Baking powder
1 ts Salt
1 c Butter
1 c Sugar
1/2 c Firmly packed
Brown sugar
2 Eggs
6 oz Chocolate chips
18 Caramels, such as
Kraft, unwrapped and

Directions

chopped coarsely
: (I cut them in 1/8ths)
: 1 c coarsely chopped nuts
: (pecans or walnuts)

Preheat oven to 375.

~ Whisk together dry ingredients in a bowl. - In a large bowl, using
an electric mixer, cream together butter and sugars until fluffy.
Beat in eggs one at a time. Then gradually add flour mixture, beating
after each addition. - Stir in chocolate, caramels, and nuts into
dough, till just mixed. - Drop rounded tablespoons full of dough
about 2 inches apart onto non-stick baking sheets. - Bake 10 to 12
minutes, or until lightly golden. - Cool cookies on baking sheets
until firm.

Makes about 50 cookies. Walt MM

Categories matching this recipe

Chocolate ,Cookies