Cooking Recipe Chocolate Chipper Champs
Recipe Ingredients
&M CANDY CO
1 1/2 c
Brown sugar
3/4 c
Butter, softened
1 ts
Vanilla
2
Eggs
2 1/4 c
Flour
1 c
M&M's candy
1/2 c
Chpd nuts
1 ts
Baking soda
1/2 ts
Salt
Directions
Heat oven to 350'. Mix brown sugar, margarine, vanilla and eggs in a
large mixing bowl until well blended. Stir in remaining ingredients.
Drop dough by rounded tablespoonfuls about 3 inches apart onto
lightly greased cookie sheet. Press 3 or 4 additional candies in each
cookie if desired. Bake until lightly browned, 10 to 12 minutes. Cool
slightly, remove to wire rack to cool. Makes about 2 dozen 3 1/2 inch
cookies.For 4 dozen 3 1/2 inch cookies, double ingredients. Proceed
as recipe directs. Note: I use red/green for xmas. These freeze real
good.