Cooking Recipe Chocolate Ice Cream Cake
Recipe Ingredients
1 pk
Chocolate cake mix
1 pt
Chocolate ice cream, soften
3 lg
Eggs
1 c
Water
Directions
Combine ingredients and beat for 4 min. Pour batter into a well
greased and floured 12-cup, 10-inch Bundt pan and bake at 350 degrees
for 45 min. Cooled cake can be frosted with coconut fudge frosting or
glazed with chocolate icing. Source: Unusual Old World and American
Recipes from Nordic Ware. Formatted Karen Adler FNGP13B.