Cooking Recipe Chocolate Mint Figs
Recipe Ingredients
1/2 c
Semisweet chocolate chips
4 tb
Finely chopped fresh mint
48
Almonds, toasted and coarsly
Chopped
24
Fresh figs, halved
Directions
Preheat the oven to 350. In a small mixing bowl, combine the chips,
mint, and almonds, stirring well. Press a bit of this mixture into
each fig half. Lightly spray or wipe a baking sheet with vegetable
oil. Place the figs on the baking sheet and bake for 15 minutes.
Serve warm or at room temperature.