Cooking Recipe Chocolate Walnut Fudge
Recipe Ingredients
2 c
Icing sugar
1 c
Cocoa
1 1/2
Butter or margarine
1 1/2
Chopped walnuts
Walnut halves
Directions
Sift together icing sugar and cocoa. Melt butter in a saucepan.
Continue cooking until buter is hot and bubbly. Remove from heat.
Blend hot butter into cocoa mixture. Stir in chopped nuts. Spread in
a greased 8 inch square cake pan. Garnish with walnut halves. Chill
until set. Store in refrigerator.