Cooking Recipe Choux Glorieux (Glorious Cabbage)
Recipe Ingredients
1
Med. head cabbage
1
Onion, chopped
1/2 lb
American cheese
Salt & red pepper to taste
3/4
Stick butter
1 cn
Mushroom soup
Bread crumbs
Directions
Boil cabbage and cut into small pcs. Wilt onion in butter over low
flame. Add soup and stir; add cheese, stir until melted. Put in
cabbage, salt, pepper and enough bread crumbs until it becomes
correct consistency for casserole. Place in casserole dish and bake
in 350 F. over until hot and bubbly. Courtesy Telephone Pioneers
BillSpalding *P CRBR 38 A