Cooking Recipe Christmas Surprises
Recipe Ingredients
3/4 c
Shortening
3/4 c
Light brown sugar
1
Egg
1 3/4 c
Flour
1 ts
Baking soda
1/2 ts
Salt
1/2 ts
Vanilla
3/4 c
Coconut
2 ts
Cream of tartar
Any flavor jam or jelly
Directions
Cream shortening and sugar together. Add egg and mix well. Sift dry
ingredients together and add. Add vanilla, and drop by teaspoons-
full onto ungreased cookie sheet. With your finger or a spoon, make
an indentation in the center of the cookie ball and fill with jam or
jelly. Sprinkle coconut over all and bake at 375F for 10-12 min.