Cooking Recipe Cinnamon Candy
Recipe Ingredients
1 c
Brown sugar
2 tb
Butter or butter substitute
1/2 c
Corn sirup
1 tb
Cinnamon
1/2 c
Water
Directions
Combine ingredients. Boil to soft crack stage (275 - 280 F). Pour
into well-buttered, shallow pan. When cool, cut in squares. Jennie
M. Cable, Columbia, MO.