Cooking Recipe Cinnamon Spread
Recipe Ingredients
4 oz
Soft margarine at room temp
1 ts
Ground cinnamon
1/4 c
Granulated sugar substitute
Directions
Combine ingredients and mix well Return to container and refrigerate
except when it is being used. 1 tsp/serving.
Each serving 1 fat exchange, 34 calories 4 gm fat, 47 mg sodium
Source: The New Diabetic Cookbook by Mabel Cavaiani, Contemporary
Books Shared but not tested by Elizabeth Rodier Oct 93