Cooking Recipe Clingons (Chex Marshmallow Treats)
Recipe Ingredients
4 1/2 c
Mini marshmallows
1/3 c
Peanut butter
1/4 c
Margarine
3 1/2 c
Rice chex
3 1/2 c
Corn chex
1/2 c
M & M's
Directions
Grease a 9 x 13 pan. In a microwave safe bowl, microwave marshmallows,
peanut butter and margarine for two minutes or until melted. Stir
until smooth. Add Cereal and M & M's, stirring to coat all pieces.
Spread mixture in prepared pan and press dowm slightly with the back
of a buttered spoon. Regrigerate for one hour. Pull pieces from pan
or cut into squares. Makes about 7 cups of mix.